Mason Cash Cane Bakers were first manufactured in the early 19th century. The distinctive shape and embossed patterns on the bakeware has barely changed since the mid 1800s, and continue to be a family and restaurant favourite today. Made from high quality, chip-resistant stoneware, the round and oval shaped bakers are tapered for an easy grip, and with a selection of sizes they are ideal for individual or family portions of pies, crumbles, desserts or vegetable dishes.
Co-ordinating perfectly with the Original Cane Mixing Bowls, the Cane Ovenware brings charm and function to the kitchen. All dishes feature a wide rim making them easy to handle and serve straight from oven to table. The range covers all essentials, perfect for roasting, baking, cooking and serving food. All are oven, microwave, dishwasher and freezer safe.