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No-Cook Pear & Blueberry Breakfast Bowl

Start your day the right way with this quick, easy and delicious pear & blueberry breakfast bowl.


  • 1 pear
  • 2 tbsp oats
  • 150g pot 0% fat bio-yogurt
  • 3 tbsp skimmed milk, plus a bit extra
  • 1 tbsp pumpkin seeds
  • 2 handfuls of blueberries

Step 1

Thinly slice or grate the pear into your Mason Cash Pudding Basin & add oats, two-thirds of the yogurt, the majority of the seeds and the milk. Leave to soak for 15 minutes & add water if needs be. Garnish with the remaining ingredients and then you're all set!